Event & Venue Bar Training 
Get a full understanding and expand knowledge on beverage operations
 
Open to anyone looking start out or improve their knowledge on beverage operations in events and venue bars. It will look to up-skill anyone wanting to progress in the drinks business and trained individuals are considered for opportunities for work.
 
Course content 
Events Bar Operations – Build a pop up bar and set up
Venue Bar – Bar set up, types, service, license
Cocktail Hints – Advice on the basics in cocktail preparation
Useful Information for the Bar
 
Learning Objectives 
Identify the differences between an event bar and a venue bar
Know the basics in the set up and break down of the bar
Understand the technical procedures and good working practise of a bar
Understand basics in making house cocktails
Know the responsibilities of a bar person and how to work in a team
Understand stock control
Know how to cash up and close a till
Identify the different equipment used in a bar
Know the basic Licensing Act 2003
 
Course Duration 
6 hours including refreshment breaks and allowance for a 45-minute lunch
 
Course Dates
Wednesday 18th July 2018
Wednesday 25th July 2018
Wednesday 1st August 2018
Wednesday 29th August 2018
 
Couse includes
Training manual and work book is provided.
Certificate to qualify for industry standards including all skills covered with written reference
Renard Resources will be your referee and confirm your aptitudes for the completed course.
Hot beverages and light refreshments provided during breaks
Training is provided by a REC (Recruitment and Employment Confederation) accredited company
 
Contact 
To find our more contact Neil Preston on npreston@renardresources.com or call him on 020 7240 9555

Location
Renard Training Academy 4th Floor, 67/68 Long Acre, Covent Garden, London, WC2E 8JD
 
Price 
For Renard Staff £50.00 inc VAT
For external £100.00 inc VAT 
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