Event & Venue Bar Training
Get a full understanding and expand knowledge on beverage operations

Open to anyone looking start out or improve their knowledge on beverage operations in events and venue bars. It will look to up-skill anyone wanting to progress in the drinks business and trained individuals are considered for opportunities for work.
Course content
Events Bar Operations – Build a pop up bar and set up
Venue Bar – Bar set up, types, service, license
Cocktail Hints – Advice on the basics in cocktail preparation
Useful Information for the Bar
Learning Objectives
Identify the differences between an event bar and a venue bar
Know the basics in the set up and break down of the bar
Understand the technical procedures and good working practise of a bar
Understand basics in making house cocktails
Know the responsibilities of a bar person and how to work in a team
Understand stock control
Know how to cash up and close a till
Identify the different equipment used in a bar
Know the basic Licensing Act 2003
Course Duration
6 hours including refreshment breaks and allowance for a 45-minute lunch
Course Dates

Wednesday 7th February 2018
Wednesday 21st February 2018

Wednesday 7th March 2018
Wednesday 21st March 2018
Couse includes
Training manual and work book is provided.
Certificate to qualify for industry standards including all skills covered with written reference
Renard Resources will be your referee and confirm your aptitudes for the completed course.
Hot beverages and light refreshments provided during breaks
Training is provided by a REC (Recruitment and Employment Confederation) accredited company
To find our more contact Neil Preston on npreston@renardresources.com or call him on 020 7240 9555

Renard Training Academy 4th Floor, 26-28 Hammersmith Grove, London, W6 7HA
For Renard Staff £50.00 inc VAT
For external £100.00 inc VAT 
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