Professional Waitering course
 
Need help getting work in catering but don't have the experience or skills? 
 
We can help, we run a half day training session covering the essentials to work in banqueting and events. Then after successfully completing this session we will set you up with casual work with hotels, restaurants and catering companies that are looking for well trained staff.

Course content 
Introduction to Hospitality: Understanding Catering Operations and standards
How to set up a table and the order of service
How to clear five plates professionally
Canape service and understanding allergens with special dietary requirements.
Wine service and reception
Top Tips & Your Hospitality Glossary
 
Learning Objectives 
Gain practical skills in catering to become a waiter
The essential must haves in a front of house role
Understanding the flow of service & Knowledge of banqueting service
Understand and able to deliver drinks service
 
Course Duration 
5 hours including refreshment breaks 
 
Couse includes
Training manual and work book is provided with a professional waiter’s friend.
Certificate to qualify for industry standards including all skills covered and a written reference.
Renard Resources will be your referee and confirm your aptitudes for the completed course.
Hot beverages and light refreshments provided during breaks
Training is provided by a REC (Recruitment and Employment Confederation) accredited company 
 
Course Dates
Tuesday 21st August 2018
Thursday 23rd August 2018
Tuesday 28th August 2018
Wednesday 29th August 2018
Tuesday 4th September 2018
Wednesday 5th September 2018
Tuesday 11th September 2018
Wednesday 12th September 2018
Tuesday 18th September 2018
Wednesday 19th September 2018
Tuesday 25th September 2018
Wednesday 26th September 2018

Location
Renard Training Academy 4th Floor, 67/68 Long Acre, Covent Garden, London, WC2E 8JD
 
Your requirements 
We will provide you recommendations of your attire for the course to ensure you get the most from the training.
 
Contact 
To find our more contact Neil Preston on  npreston@renardresources.com or call him on 020 7240 9555
 
Price 
For £25.00 inc VAT per person  


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